Effects of Baked Products Enriched with n-3 Fatty Acids, Folates, β-glucans, and Tocopherol in Patients with Mild Mixed Hyperlipidemia
- Author
- DE NATALE, Claudia1 ; MINERVA, Valentina1 ; CIATI, Roberto3 ; MELEGARI, Camilla3 ; RIVELLESE, Angela A1 ; RICCARDI, Gabriele1 ; PATTI, Lidia1 ; MAZZARELLA, Raffaella1 ; CIANO, Ornella1 ; MAIONE, Simona1 ; LUONGO, Delia2 ; NAVIGLIO, Daniele2 ; MAROTTA, Gennaro1 ; TURCO, Salvatore1
[1] Department of Clinical and Experimental Medicine, Federico II University Medical School, Naples, Italy
[2] Institute of Biostructures and Bioimaging, CNR, Naples, Italy
[3] R&D, Barilla G&R F.lli. SpA, Parma, Italy - Source
Journal of the American College of Nutrition. 2012, Vol 31, Num 5, pp 311-319, 9 p ; ref : 38 ref
- ISSN
- 0731-5724
- Scientific domain
- Nutrition, obesity, metabolic disorders
- Publisher
- American College of Nutrition, Clearwater, FL
- Publication country
- United States
- Document type
- Article
- Language
- English
- Author keyword
- cardiovascular risk functional foods lipid metabolism n-3 fatty acids thocopherol β-glucans
- Keyword (fr)
- Acide folique Acide gras n-3 Aliment fonctionnel Folate Glucane Homme Hyperlipémie Lipide Mammalia Métabolisme Pathologie de l'appareil circulatoire Produit alimentaire enrichi Tocophérol Acide gras insaturé Dyslipémie Maladie métabolique Vertebrata
- Keyword (en)
- Folic acid n-3 fatty acid Health food Folate Glucan Human Hyperlipemia Lipids Mammalia Metabolism Cardiovascular disease Fortified product Tocopherols Unsaturated fatty acid Dyslipemia Metabolic diseases Vertebrata
- Keyword (es)
- Acido fólico Acido graso n-3 Alimentos sanos Folato Glucano Hombre Hiperlipemia Lípido Mammalia Metabolismo Aparato circulatorio patología Producto alimenticio enriquecido Tocoferol Acido graso no saturado Dislipemia Metabolismo patología Vertebrata
- Classification
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A16 Vertebrates: anatomy and physiology, studies on body, several organs or systems / 002A16E Feeding. Feeding behavior
- Discipline
- Vertebrates : anatomy and physiology, studies on body, several organs or systems
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- 26898435
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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DOI
10.1080/07315724.2012.10720427 
https://dx.doi.org/10.1080/07315724.2012.10720427
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