The advisory system for the transition from public extension to private extension in Turkey and the perspectives of advisers on the relevant changes
- Author
- ATES, Hacer Celik1 ; SENDUNDAR, Ender1
[1] Department of Agricultural Economics, Faculty of Agriculture, Suleyman Demirel University, 32260 Isparta, Turkey - Source
International journal of food, agriculture and environment (Print). 2013, Vol 11, Num 1, pp 1203-1210, 8 p ; 2 ; ref : 14 ref
- Publisher
- WFL publisher, Helsinki
- Publication country
- Finland
- Document type
- Article
- Language
- English
- Author keyword
- Agricultural advisory systems advisers agricultural extension socio-demographic
- Keyword (fr)
- Démographie Système agraire Transition Vulgarisation agricole
- Keyword (en)
- Demography Agricultural system Transition Agricultural extension
- Keyword (es)
- Demografía Sistema agrario Transición Extensión agrícola
- Classification
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A32 Agronomy. Soil science and plant productions / 002A32C General agronomy. Plant production / 002A32C01 Generalities. Agricultural and farming systems. Agricultural development / 002A32C01B General agroecology. Agricultural and farming systems. Agricultural development. Rural area planning. Landscaping / 002A32C01B2 Agricultural and farming systems
- Discipline
- Agronomy. Soil sciences and vegetal productions
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- 27243358
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
Install on your browser
"O:13:\"PanistOpenUrl\":36:{s:10:\"\u0000*\u0000openUrl\";N;s:6:\"\u0000*\u0000idc\";N;s:6:\"\u0000*\u0000fmt\";s:7:\"journal\";s:6:\"\u0000*\u0000doi\";s:0:\"\";s:6:\"\u0000*\u0000pii\";s:0:\"\";s:7:\"\u0000*\u0000pmid\";s:0:\"\";s:9:\"\u0000*\u0000atitle\";s:148:\"The advisory system for the transition from public extension to private extension in Turkey and the perspectives of advisers on the relevant changes\";s:9:\"\u0000*\u0000jtitle\";s:66:\"International journal of food, agriculture and environment (Print)\";s:9:\"\u0000*\u0000stitle\";s:37:\"Int. j. food, agric. environ. (Print)\";s:7:\"\u0000*\u0000date\";s:4:\"2013\";s:9:\"\u0000*\u0000volume\";s:2:\"11\";s:8:\"\u0000*\u0000issue\";s:1:\"1\";s:8:\"\u0000*\u0000spage\";s:4:\"1203\";s:8:\"\u0000*\u0000epage\";s:4:\"1210\";s:8:\"\u0000*\u0000pages\";s:0:\"\";s:7:\"\u0000*\u0000issn\";s:9:\"1459-0255\";s:8:\"\u0000*\u0000eissn\";s:0:\"\";s:9:\"\u0000*\u0000aulast\";s:4:\"ATES\";s:10:\"\u0000*\u0000aufirst\";s:11:\"Hacer Celik\";s:9:\"\u0000*\u0000auinit\";s:0:\"\";s:10:\"\u0000*\u0000auinitm\";s:0:\"\";s:5:\"\u0000*\u0000au\";a:1:{i:0;s:16:\"SENDUNDAR, Ender\";}s:9:\"\u0000*\u0000aucorp\";s:0:\"\";s:7:\"\u0000*\u0000isbn\";s:0:\"\";s:8:\"\u0000*\u0000coden\";s:0:\"\";s:8:\"\u0000*\u0000genre\";s:7:\"article\";s:7:\"\u0000*\u0000part\";s:1:\"2\";s:9:\"\u0000*\u0000btitle\";s:0:\"\";s:8:\"\u0000*\u0000title\";s:148:\"The advisory system for the transition from public extension to private extension in Turkey and the perspectives of advisers on the relevant changes\";s:8:\"\u0000*\u0000place\";s:8:\"Helsinki\";s:6:\"\u0000*\u0000pub\";s:13:\"WFL publisher\";s:10:\"\u0000*\u0000edition\";s:0:\"\";s:9:\"\u0000*\u0000tpages\";s:1:\"8\";s:9:\"\u0000*\u0000series\";s:0:\"\";s:8:\"\u0000*\u0000proxy\";s:30:\"http:\/\/proxyout.inist.fr:8080\/\";s:12:\"\u0000*\u0000integrite\";b:1;}"
Panist access
"O:12:\"IstexOpenUrl\":35:{s:10:\"\u0000*\u0000openUrl\";N;s:6:\"\u0000*\u0000fmt\";s:7:\"journal\";s:6:\"\u0000*\u0000doi\";s:0:\"\";s:6:\"\u0000*\u0000pii\";s:0:\"\";s:7:\"\u0000*\u0000pmid\";s:0:\"\";s:9:\"\u0000*\u0000atitle\";s:148:\"The advisory system for the transition from public extension to private extension in Turkey and the perspectives of advisers on the relevant changes\";s:9:\"\u0000*\u0000jtitle\";s:66:\"International journal of food, agriculture and environment (Print)\";s:9:\"\u0000*\u0000stitle\";s:37:\"Int. j. food, agric. environ. (Print)\";s:7:\"\u0000*\u0000date\";s:4:\"2013\";s:9:\"\u0000*\u0000volume\";s:2:\"11\";s:8:\"\u0000*\u0000issue\";s:1:\"1\";s:8:\"\u0000*\u0000spage\";s:4:\"1203\";s:8:\"\u0000*\u0000epage\";s:4:\"1210\";s:8:\"\u0000*\u0000pages\";s:0:\"\";s:7:\"\u0000*\u0000issn\";s:9:\"1459-0255\";s:8:\"\u0000*\u0000eissn\";s:0:\"\";s:9:\"\u0000*\u0000aulast\";s:4:\"ATES\";s:10:\"\u0000*\u0000aufirst\";s:11:\"Hacer Celik\";s:9:\"\u0000*\u0000auinit\";s:0:\"\";s:10:\"\u0000*\u0000auinitm\";s:0:\"\";s:5:\"\u0000*\u0000au\";a:1:{i:0;s:16:\"SENDUNDAR, Ender\";}s:9:\"\u0000*\u0000aucorp\";s:0:\"\";s:7:\"\u0000*\u0000isbn\";s:0:\"\";s:8:\"\u0000*\u0000coden\";s:0:\"\";s:8:\"\u0000*\u0000genre\";s:7:\"article\";s:7:\"\u0000*\u0000part\";s:1:\"2\";s:9:\"\u0000*\u0000btitle\";s:0:\"\";s:8:\"\u0000*\u0000title\";s:148:\"The advisory system for the transition from public extension to private extension in Turkey and the perspectives of advisers on the relevant changes\";s:8:\"\u0000*\u0000place\";s:8:\"Helsinki\";s:6:\"\u0000*\u0000pub\";s:13:\"WFL publisher\";s:10:\"\u0000*\u0000edition\";s:0:\"\";s:9:\"\u0000*\u0000tpages\";s:1:\"8\";s:9:\"\u0000*\u0000series\";s:0:\"\";s:8:\"\u0000*\u0000proxy\";s:30:\"http:\/\/proxyout.inist.fr:8080\/\";s:12:\"\u0000*\u0000integrite\";b:1;}"
Istex access
"O:16:\"EuropePMCOpenUrl\":35:{s:10:\"\u0000*\u0000openUrl\";N;s:6:\"\u0000*\u0000fmt\";s:7:\"journal\";s:6:\"\u0000*\u0000doi\";s:0:\"\";s:6:\"\u0000*\u0000pii\";s:0:\"\";s:7:\"\u0000*\u0000pmid\";s:0:\"\";s:9:\"\u0000*\u0000atitle\";s:148:\"The advisory system for the transition from public extension to private extension in Turkey and the perspectives of advisers on the relevant changes\";s:9:\"\u0000*\u0000jtitle\";s:66:\"International journal of food, agriculture and environment (Print)\";s:9:\"\u0000*\u0000stitle\";s:37:\"Int. j. food, agric. environ. (Print)\";s:7:\"\u0000*\u0000date\";s:4:\"2013\";s:9:\"\u0000*\u0000volume\";s:2:\"11\";s:8:\"\u0000*\u0000issue\";s:1:\"1\";s:8:\"\u0000*\u0000spage\";s:4:\"1203\";s:8:\"\u0000*\u0000epage\";s:4:\"1210\";s:8:\"\u0000*\u0000pages\";s:0:\"\";s:7:\"\u0000*\u0000issn\";s:9:\"1459-0255\";s:8:\"\u0000*\u0000eissn\";s:0:\"\";s:9:\"\u0000*\u0000aulast\";s:4:\"ATES\";s:10:\"\u0000*\u0000aufirst\";s:11:\"Hacer Celik\";s:9:\"\u0000*\u0000auinit\";s:0:\"\";s:10:\"\u0000*\u0000auinitm\";s:0:\"\";s:5:\"\u0000*\u0000au\";a:1:{i:0;s:16:\"SENDUNDAR, Ender\";}s:9:\"\u0000*\u0000aucorp\";s:0:\"\";s:7:\"\u0000*\u0000isbn\";s:0:\"\";s:8:\"\u0000*\u0000coden\";s:0:\"\";s:8:\"\u0000*\u0000genre\";s:7:\"article\";s:7:\"\u0000*\u0000part\";s:1:\"2\";s:9:\"\u0000*\u0000btitle\";s:0:\"\";s:8:\"\u0000*\u0000title\";s:148:\"The advisory system for the transition from public extension to private extension in Turkey and the perspectives of advisers on the relevant changes\";s:8:\"\u0000*\u0000place\";s:8:\"Helsinki\";s:6:\"\u0000*\u0000pub\";s:13:\"WFL publisher\";s:10:\"\u0000*\u0000edition\";s:0:\"\";s:9:\"\u0000*\u0000tpages\";s:1:\"8\";s:9:\"\u0000*\u0000series\";s:0:\"\";s:8:\"\u0000*\u0000proxy\";s:30:\"http:\/\/proxyout.inist.fr:8080\/\";s:12:\"\u0000*\u0000integrite\";b:1;}"
Europe PubMed Central access
"O:11:\"BaseOpenUrl\":35:{s:10:\"\u0000*\u0000openUrl\";N;s:6:\"\u0000*\u0000fmt\";s:7:\"journal\";s:6:\"\u0000*\u0000doi\";s:0:\"\";s:6:\"\u0000*\u0000pii\";s:0:\"\";s:7:\"\u0000*\u0000pmid\";s:0:\"\";s:9:\"\u0000*\u0000atitle\";s:148:\"The advisory system for the transition from public extension to private extension in Turkey and the perspectives of advisers on the relevant changes\";s:9:\"\u0000*\u0000jtitle\";s:66:\"International journal of food, agriculture and environment (Print)\";s:9:\"\u0000*\u0000stitle\";s:37:\"Int. j. food, agric. environ. (Print)\";s:7:\"\u0000*\u0000date\";s:4:\"2013\";s:9:\"\u0000*\u0000volume\";s:2:\"11\";s:8:\"\u0000*\u0000issue\";s:1:\"1\";s:8:\"\u0000*\u0000spage\";s:4:\"1203\";s:8:\"\u0000*\u0000epage\";s:4:\"1210\";s:8:\"\u0000*\u0000pages\";s:0:\"\";s:7:\"\u0000*\u0000issn\";s:9:\"1459-0255\";s:8:\"\u0000*\u0000eissn\";s:0:\"\";s:9:\"\u0000*\u0000aulast\";s:4:\"ATES\";s:10:\"\u0000*\u0000aufirst\";s:11:\"Hacer Celik\";s:9:\"\u0000*\u0000auinit\";s:0:\"\";s:10:\"\u0000*\u0000auinitm\";s:0:\"\";s:5:\"\u0000*\u0000au\";a:1:{i:0;s:16:\"SENDUNDAR, Ender\";}s:9:\"\u0000*\u0000aucorp\";s:0:\"\";s:7:\"\u0000*\u0000isbn\";s:0:\"\";s:8:\"\u0000*\u0000coden\";s:0:\"\";s:8:\"\u0000*\u0000genre\";s:7:\"article\";s:7:\"\u0000*\u0000part\";s:1:\"2\";s:9:\"\u0000*\u0000btitle\";s:0:\"\";s:8:\"\u0000*\u0000title\";s:148:\"The advisory system for the transition from public extension to private extension in Turkey and the perspectives of advisers on the relevant changes\";s:8:\"\u0000*\u0000place\";s:8:\"Helsinki\";s:6:\"\u0000*\u0000pub\";s:13:\"WFL publisher\";s:10:\"\u0000*\u0000edition\";s:0:\"\";s:9:\"\u0000*\u0000tpages\";s:1:\"8\";s:9:\"\u0000*\u0000series\";s:0:\"\";s:8:\"\u0000*\u0000proxy\";s:30:\"http:\/\/proxyout.inist.fr:8080\/\";s:12:\"\u0000*\u0000integrite\";b:1;}"
Base Search access
"O:12:\"ArXivOpenUrl\":35:{s:10:\"\u0000*\u0000openUrl\";N;s:6:\"\u0000*\u0000fmt\";s:7:\"journal\";s:6:\"\u0000*\u0000doi\";s:0:\"\";s:6:\"\u0000*\u0000pii\";s:0:\"\";s:7:\"\u0000*\u0000pmid\";s:0:\"\";s:9:\"\u0000*\u0000atitle\";s:148:\"The advisory system for the transition from public extension to private extension in Turkey and the perspectives of advisers on the relevant changes\";s:9:\"\u0000*\u0000jtitle\";s:66:\"International journal of food, agriculture and environment (Print)\";s:9:\"\u0000*\u0000stitle\";s:37:\"Int. j. food, agric. environ. (Print)\";s:7:\"\u0000*\u0000date\";s:4:\"2013\";s:9:\"\u0000*\u0000volume\";s:2:\"11\";s:8:\"\u0000*\u0000issue\";s:1:\"1\";s:8:\"\u0000*\u0000spage\";s:4:\"1203\";s:8:\"\u0000*\u0000epage\";s:4:\"1210\";s:8:\"\u0000*\u0000pages\";s:0:\"\";s:7:\"\u0000*\u0000issn\";s:9:\"1459-0255\";s:8:\"\u0000*\u0000eissn\";s:0:\"\";s:9:\"\u0000*\u0000aulast\";s:4:\"ATES\";s:10:\"\u0000*\u0000aufirst\";s:11:\"Hacer Celik\";s:9:\"\u0000*\u0000auinit\";s:0:\"\";s:10:\"\u0000*\u0000auinitm\";s:0:\"\";s:5:\"\u0000*\u0000au\";a:1:{i:0;s:16:\"SENDUNDAR, Ender\";}s:9:\"\u0000*\u0000aucorp\";s:0:\"\";s:7:\"\u0000*\u0000isbn\";s:0:\"\";s:8:\"\u0000*\u0000coden\";s:0:\"\";s:8:\"\u0000*\u0000genre\";s:7:\"article\";s:7:\"\u0000*\u0000part\";s:1:\"2\";s:9:\"\u0000*\u0000btitle\";s:0:\"\";s:8:\"\u0000*\u0000title\";s:148:\"The advisory system for the transition from public extension to private extension in Turkey and the perspectives of advisers on the relevant changes\";s:8:\"\u0000*\u0000place\";s:8:\"Helsinki\";s:6:\"\u0000*\u0000pub\";s:13:\"WFL publisher\";s:10:\"\u0000*\u0000edition\";s:0:\"\";s:9:\"\u0000*\u0000tpages\";s:1:\"8\";s:9:\"\u0000*\u0000series\";s:0:\"\";s:8:\"\u0000*\u0000proxy\";s:30:\"http:\/\/proxyout.inist.fr:8080\/\";s:12:\"\u0000*\u0000integrite\";b:1;}"
arXiv access
