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The Methylation of the PcMYB10 Promoter Is Associated with Green-Skinned Sport in Max Red Bartlett Pear

Author
ZHIGANG WANG1 2 4 ; DONG MENG1 ; AIDE WANG3 ; TIANLAI LI3 ; SHULING JIANG2 4 ; PEIHUA CONG2 4 ; TIANZHONG LI1
[1] Laboratory of Fruit Cell and Molecular Breeding, College of Agronomy and Bio-tech, China Agricultural University, Beijing 100193, China
[2] Research Institute of Pomology, Chinese Academy of Agricultural Sciences, Xingcheng, Liaoning 125100, China
[3] Shenyang Agricultural University, Shenyang 110866, China
[4] Key Laboratory of Biology and Genetic Improvement of Horticultural Crops (Germplasm Resources Utilization), Ministry of Agriculture, Xingcheng, Liaoning 125100, China
Source

Plant physiology (Bethesda). 2013, Vol 162, Num 2, pp 885-896, 12 p ; ref : 1 p

CODEN
PPHYA5
ISSN
0032-0889
Scientific domain
Agronomy, agriculture, phytopathology; Cell biology, histology; Plant biology and physiology
Publisher
American Society of Plant Biologists, Rockville, MD
Publication country
United States
Document type
Article
Language
English
Keyword (fr)
Méthylation Poire Promoteur Physiologie végétale
Keyword (en)
Methylation Pear Promoter Plant physiology
Keyword (es)
Metilación Pera Promotor Fisiología vegetal
Classification
Pascal
002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A10 Plant physiology and development

Discipline
Cytology, morphology, systematics, floristics, plants physiology, evolution and development
Origin
Inist-CNRS
Database
PASCAL
INIST identifier
27448492

Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS

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