Socio-economic status, neighbourhood food environments and consumption of fruits and vegetables in New York City
- Author
- JACK, Darby1 ; NECKERMAN, Kathryn2 ; VIOLA, Deborah8 ; KERKER, Bonnie7 ; RUNDLE, Andrew4 ; SCHWARTZ-SOICHER, Ofira3 ; LOVASI, Gina S4 ; QUINN, James5 ; RICHARDS, Catherine4 ; BADER, Michael6 ; WEISS, Christopher5 ; KONTY, Kevin7 ; ARNO, Peter8
[1] Department of Environmental Health Sciences, Mailman School of Public Health, Columbia University, New York, NY, United States
[2] Center for Health and the Social Sciences, University of Chicago, Chicago, IL, United States
[3] School of Social Work, Columbia University, New York, NY, United States
[4] Department of Epidemiology, Mailman School of Public Health, Columbia University, 722 West 168th Street, Room 730, New York, NY 10032, United States
[5] Institute for Social and Economic Research and Policy, Columbia University, New York, NY, United States
[6] Department of Sociology, American University, Washington, DC, United States
[7] New York City Department of Health and Mental Hygiene, New York, NY, United States
[8] Department of Health Policy and Management, New York Medical College, Valhalla, NY, United States - Source
Public health nutrition (Wallingford). 2013, Vol 16, Num 7, pp 1197-1205, 9 p ; ref : 37 ref
- Publisher
- Cambridge University Press, Cambridge
- Publication country
- United Kingdom
- Document type
- Article
- Language
- English
- Author keyword
- Fruit and vegetable consumption Multilevel analysis Neighbourhood food environment Sociodemographic characteristics
- Keyword (fr)
- Aliment Analyse multiniveau Caractéristiques Consommation alimentaire Environnement social Facteur sociodémographique Fruit légume Influence sociale Milieu urbain Quartier voisinage Statut socioéconomique New York Amérique du Nord Amérique Etats-Unis
- Keyword (en)
- Food Multilevel analysis Characteristics Food intake Social environment Sociodemographic factor Fruit vegetable Social influence Urban environment Residential neighborhoods Socioeconomic status New York North America America United States
- Keyword (es)
- Alimento Análisis de niveles múltiples Características Consumo alimenticio Contexto social Factor sociodemográfico Hortaliza de fruto Influencia social Medio urbano Barrio vecindad Estatuto socioeconómico Nueva York America del norte America Estados Unidos
- Classification
- Pascal
- 002 Biological and medical sciences / 002B Medical sciences / 002B30 Public health. Hygiene-occupational medicine
- Discipline
- Public health. Hygiene-occupational medicine
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- 27450404
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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DOI
10.1017/S1368980012005642 
https://dx.doi.org/10.1017/S1368980012005642
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