Antimicrobial and demelanizing activity of Ganoderma lucidum extract, p-hydroxybenzoic and cinnamic acids and their synthetic acetylated glucuronide methyl esters
- Author
- HELENO, Sandrina A1 2 ; FERREIRA, Isabel C. F. R2 ; ESTEVES, Ana P1 ; CIRIC, Ana3 ; GLAMOCLIJA, Jasmina3 ; MARTINS, Anabela2 ; SOKOVIC, Marina3 ; QUEIROZ, Maria João R. P1
[1] Centro de Química, Universidade do Minho, Campus de Gualtar, 4710-057 Braga, Portugal
[2] Centro de Investigação de Montanha, Escola Superior Agrária, Campus de Santa Apolónia, Apartado 1172, 5301-854 Bragança, Portugal
[3] University of Belgrade, Institute for Biological Research Siniša Stanković, Department of Plant Physiology, Bulevar Despota Stefana 142, 11000 Belgrade, Serbia - Source
Food and chemical toxicology. 2013, Vol 58, pp 95-100, 6 p ; ref : 3/4 p
- CODEN
- FCTOD7
- ISSN
- 0278-6915
- Scientific domain
- Food science technology; Toxicology
- Publisher
- Elsevier, Oxford
- Publication country
- United Kingdom
- Document type
- Article
- Language
- English
- Author keyword
- Acetylated glucuronides Antimicrobial activity Chemical synthesis Cinnamic acid Ganoderma lucidum p-Hydroxybenzoic acid
- Keyword (fr)
- Acide cinnamique Acide phénolique Activité Antibactérien Antimicrobien Ester Extrait Ganoderma Glucuroconjugué Synthèse chimique Basidiomycota Fungi
- Keyword (en)
- Cinnamic acid Phenolic acid Activity Antibacterial agent Antimicrobial agent Ester Extract Ganoderma Glucuroconjugate Chemical synthesis Basidiomycota Fungi
- Keyword (es)
- Cinámico ácido Acido fenólico Actividad Antibacteriano Antimicrobiano Ester Extracto Ganoderma Glucuroconjugado Síntesis química Basidiomycota Fungi
- Classification
- Discipline
- Toxicology
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- 27523939
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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DOI
10.1016/j.fct.2013.04.025 
https://dx.doi.org/10.1016/j.fct.2013.04.025
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