The impact of cutting alcohol duties on drinking patterns in Hong Kong
- Author
- CHUNG, Vincent C. H1 ; YIP, Benjamin H. K1 ; GRIFFITHS, Sian M1 ; YU, Ellen L. M1 ; KIM, Jean H1 ; TAM, Wilson W. S1 ; WONG, Alvin H. C1 ; CHAN, Iris W. T1 ; LAU, Joseph T. F1
[1] Jockey Club School of Public Health and Primary Care, Chinese University of Hong Kong, Prince of Wales Hospital, 2/F, School of Public Health Building, Shatin, New Territories, Hong-Kong - Source
Alcohol and alcoholism (Oxford). 2013, Vol 48, Num 6, pp 720-728, 9 p ; ref : 1 p.1/4
- ISSN
- 0735-0414
- Scientific domain
- Cognition; Psychology, psychopathology, psychiatry; Toxicology
- Publisher
- Oxford University Press, Oxford
- Publication country
- United Kingdom
- Document type
- Article
- Language
- English
- Keyword (fr)
- Boisson alcoolisée Consommation Homme Prix vente Santé publique Vin Hong Kong Asie Chine
- Keyword (en)
- Alcoholic beverage Consumption Human Selling price Public health Wine Hong Kong Asia China
- Keyword (es)
- Bebida alcohólica Consumo Hombre Precio venta Salud pública Vino Hong Kong Asia China
- Classification
- Pascal
- 002 Biological and medical sciences / 002B Medical sciences / 002B03 Toxicology / 002B03F Alcoholism and acute alcohol poisoning
- Discipline
- Toxicology
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- 27901141
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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DOI
10.1093/alcalc/agt065 
https://dx.doi.org/10.1093/alcalc/agt065
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