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Toward a Life Cycle-Based, Diet-level Framework for Food Environmental Impact and Nutritional Quality Assessment: A Critical Review

Author
HELLER, Martin C1 ; KEOLEIAN, Gregory A1 ; WILLETT, Walter C2
[1] Center for Sustainable Systems, School of Natural Resources and Environment, University of Michigan, 3012 Dana Building; 440 Church Street, Ann Arbor, Michigan 48109-1041, United States
[2] Departments of Nutrition and Epidemiology, Harvard School of Public Health, Boston, Massachusetts 02138, United States
Source

Environmental science & technology. 2013, Vol 47, Num 22, pp 12632-12647, 16 p ; ref : 142 ref

CODEN
ESTHAG
ISSN
0013-936X
Scientific domain
Biotechnology; Ecology; Energy; Environment; Pollution
Publisher
American Chemical Society, Washington, DC
Publication country
United States
Document type
Article
Language
English
Keyword (fr)
Article synthèse Consommation alimentaire Cycle vie (environnement) Développement durable Ecobilan Filière agroalimentaire Gaz effet serre Gestion ressource eau Impact environnement Nutrition humaine Production alimentaire Produit agricole Protection environnement Régime alimentaire Santé et environnement Santé publique
Keyword (en)
Review Food intake Life cycle (environment) Sustainable development Ecobalance Agri-food chains Greenhouse gas Water resource management Environment impact Human nutrition Food production Agricultural product Environmental protection Diet Health and environment Public health
Keyword (es)
Artículo síntesis Consumo alimenticio Ciclo vida (medio ambiente) Desarrollo sostenible Ecobalance Cadena agroalimentaria Gas efecto invernadero Gestión recurso agua Impacto medio ambiente Nutrición humana Producción alimentaria Producto agrícola Protección medio ambiente Régimen alimentario Salud y medio ambiente Salud pública
Classification
Pascal
001 Exact sciences and technology / 001D Applied sciences / 001D16 Pollution / 001D16E Global environmental pollution

Pascal
002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A14 Animal, plant and microbial ecology / 002A14D Applied ecology / 002A14D06 Environment and sustainable development

Pascal
002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A35 Food industries / 002A35A General aspects / 002A35A09 Miscellaneous

Pascal
002 Biological and medical sciences / 002B Medical sciences / 002B30 Public health. Hygiene-occupational medicine / 002B30A Public health. Hygiene / 002B30A02 Environment. Living conditions / 002B30A02A Air. Soil. Water. Waste. Feeding

Discipline
Agrifood industries Animal, vegetal and microbial ecology Pollution Public health. Hygiene-occupational medicine
Origin
Inist-CNRS
Database
PASCAL
INIST identifier
27977403

Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS

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