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The composition of glyphosate-tolerant soybean seeds is equivalent to that of conventional soybeans

Author
PADGETTE, S. R1 ; TAYLOR, N. B1 ; NIDA, D. L1 ; BAILEY, M. R1 ; MACDONALD, J; HOLDEN, L. R1 ; FUCHS, R. L1
[1] Monsanto Company, St. Louis, MO 63198, United States
Conference title
The Ceres Forum program Making Health Claims Work, Fortifying Policy with Science-The Case of Folate
Conference name
The Ceres Forum program Making Health Claims Work, Fortifying Policy with Science-The Case of Folate (Washington, DC 1995-06-14)
Author (monograph)
GAULL, G. E (Editor)1
Ceres ForumTM (Funder/Sponsor)
American Institute of Nutrition, United States (Funder/Sponsor)
[1] Center for Food and Nutrition Policy, Georgetown University, Washington, DC 20007, United States
Source

The Journal of nutrition. 1996, Vol 126, Num 3, pp 702-716 ; ref : 1 p.3/4

CODEN
JONUAI
ISSN
0022-3166
Scientific domain
Nutrition, obesity, metabolic disorders
Publisher
American Society for Nutritional Sciences, Bethesda, MD
Publication country
United States
Document type
Conference Paper
Language
English
Keyword (fr)
Composition chimique Cultivar Facteur antinutritionnel Glyphosate Graine Nutriment Produit à base de soja Résistance Soja Amélioration génétique Innocuité Produit alimentaire
Keyword (en)
Chemical composition Cultivar Antinutrient factor Glyphosate Seeds Nutrient Soy product Resistance Soybean Genetic improvement Harmlessness Foodstuff
Keyword (es)
Composición química Cultivar Factor antinutricional Glyphosate Semillas Nutriente Producto a base de soja Resistencia Soya Enriquecimiento genético Inocuidad Producto alimenticio
Classification
Pascal
002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A16 Vertebrates: anatomy and physiology, studies on body, several organs or systems / 002A16E Feeding. Feeding behavior

Pascal
002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A35 Food industries / 002A35B Food industries / 002A35B09 Fruit and vegetable industries

Discipline
Agrifood industries Vertebrates : anatomy and physiology, studies on body, several organs or systems
Origin
Inist-CNRS
Database
PASCAL
INIST identifier
3034342

Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS

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