Identification of Malassezia species : A practical approach
- Author
- GUILLOT, J1 ; GUEHO, E2 ; LESOURD, M3 ; MIDGLEY, G4 ; CHEVRIER, G2 ; DUPONT, B2
[1] Unité de Parasitologie-Mycologie, URA-INRA Immunopathologie Cellulaire et Moléculaire, Ecole Nationale Vétérinaire d'Alfort, 7, avenue du Général-de-Gaulle, 94704 Maisons-Alfort, France
[2] Unité de Mycologie, Institut Pasteur, 25, rue du Docteur Roux, 75724 Paris, France
[3] Laboratoire d'Histologie et d'Embryologie, Faculté de Médecine, 1, rue Haute Reculée, 49000 Angers, France
[4] Department of Medical Mycology, Saint John's Institute of Dermatology, Saint Thomas' Hospital, Lambeth Palace Road, London SE1 7EH, United Kingdom - Source
Journal de mycologie médicale (Paris). = Journal of medical mycology. 1996, Vol 6, Num 3, pp 103-110 ; ref : 23 ref
- ISSN
- 1156-5233
- Scientific domain
- Microbiology, infectious diseases; Mycology
- Publisher
- Masson, Paris
- Publication country
- France
- Document type
- Article
- Language
- English
- Keyword (fr)
- Clé détermination Identification Malassezia Méthode Fungi Imperfecti Fungi Levure Thallophyta
- Keyword (en)
- Taxonomic key Identification Malassezia Method Fungi Imperfecti Fungi Yeast Thallophyta
- Keyword (es)
- Clave determinación Identificación Malassezia Método Fungi Imperfecti Fungi Levadura Thallophyta
- Classification
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A05 Microbiology / 002A05D Mycology / 002A05D07 Mycological methods and techniques used in mycology
- Discipline
- Microbiology
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- 3209410
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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