Planar chromatographic direct separation of some aromatic amino acids and aromatic amino alcohols into enantiomers using cyclodextrin mobile phase additives
- Author
- HUANG, M.-B1 ; LI, H.-K1 ; LI, G.-L1 ; YAN, C.-T1 ; WANG, L.-P1
[1] Department of Chemistry, Shandong University, Jinan 250100, Shandong, China - Source
Journal of chromatography. A. 1996, Vol 742, Num 1-2, pp 289-294 ; ref : 23 ref
- Publisher
- Elsevier Science, Amsterdam
- Publication country
- Netherlands
- Document type
- Article
- Language
- English
- Keyword (fr)
- Aminoacide Aminoalcool Chromatographie couche mince Composition phase Composé aromatique Cyclodextrine Etude expérimentale Phase mobile
- Keyword (en)
- Aminoacid Aminoalcohol Thin layer chromatography Phase composition Aromatic compound Cyclodextrin Experimental study Mobile phase
- Keyword (es)
- Aminoácido Aminoalcohol Cromatografía capa fina Composición fase Compuesto aromático Ciclodextrina Estudio experimental Fase móvil
- Classification
- Pascal
- 001 Exact sciences and technology / 001C Chemistry / 001C04 Analytical chemistry / 001C04B Chromatographic methods and physical methods associated with chromatography / 001C04B02 Other chromatographic methods
- Discipline
- Analytical chemistry
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- 3264596
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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DOI
10.1016/0021-9673(96)00259-2 
https://dx.doi.org/10.1016/0021-9673(96)00259-2
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