Isolation, characterisation by mass spectrometry and partial amino acid sequencing of avenins
- Author
- EGOROV, T. A1 ; MUSOLYAMOV, A. K1 ; KOCHERGIN, A. A1 ; ANDERSEN, J. S; ROEPSTORFF, P
[1] Russian acad. sci., Engelhardt inst. molecular biology, Moscow 117984, Russian Federation - Source
Journal of cereal science (Print). 1994, Vol 20, Num 2, pp 107-117 ; ref : 15 ref
- CODEN
- JCSCDA
- ISSN
- 0733-5210
- Scientific domain
- Agronomy, agriculture, phytopathology; Food science technology
- Publisher
- Elsevier, Kidlington
- Publication country
- United Kingdom
- Document type
- Article
- Language
- Russian
- Keyword (fr)
- Aminoacide Analyse structurale Avena sativa Forme moléculaire Prolamine Purification Avenine Angiospermae Gramineae Monocotyledones Protéine réserve Spermatophyta
- Keyword (en)
- Aminoacid Structural analysis Avena sativa Molecular form Prolamin Purification Angiospermae Gramineae Monocotyledones Storage protein Spermatophyta
- Keyword (es)
- Aminoácido Análisis estructural Avena sativa Forma molecular Prolamina Purificación Angiospermae Gramineae Monocotyledones Proteína reserva Spermatophyta
- Classification
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A02 Analytical, structural and metabolic biochemistry / 002A02D Proteins / 002A02D10 Miscellaneous
- Discipline
- Analytical, structural and metabolic biochemistry
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- 3361865
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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DOI
10.1006/jcrs.1994.1051 
https://dx.doi.org/10.1006/jcrs.1994.1051
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