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Synthesis of (S)-13-hydroxy (2E,4E,8E)- and (2E,4E,8Z)-tetradecatrienoic acids

Author
YING JIAO; YOSHIHARA, T; ICHIHARA, A
Hokkaido univ., fac. agriculture, dep. biosci. chemistry, Kita-ku, Sapporo 060, Japan
Source

Bioscience, biotechnology, and biochemistry. 1995, Vol 59, Num 6, pp 1032-1035 ; ref : 9 ref

ISSN
0916-8451
Scientific domain
Biochemistry, molecular biology, biophysics; General biology; Biotechnology
Publisher
Japan Society for Bioscience Biotechnology and Agrochemistry, Tokyo
Publication country
Japan
Document type
Article
Language
English
Keyword (fr)
Composé aliphatique Composé triénique Configuration S Hydroxyacide Inhibiteur croissance Laitue Relation structure activité Réaction Wittig Réaction photochimique Stéréoisomère trans Synthèse asymétrique Synthèse chimique Butyrique acide(3-hydroxy) ester méthyle Déc-4-énoïque acide(9-hydroxy) ester éthyle Tétradéca-2,4,8-triénoïque acide(13-hydroxy)
Keyword (en)
Aliphatic compound Trienic compound S configuration Hydroxyacid Growth inhibitor Lettuce Structure activity relation Wittig reaction Photochemical reaction Trans stereoisomer Asymmetric synthesis Chemical synthesis
Keyword (es)
Compuesto alifático Compuesto triénico Configuración S Hidroxiácido Inhibidor crecimiento Lechuga Relación estructura actividad Reacción Wittig Reacción fotoquímica Estereoisómero trans Síntesis asimétrica Síntesis química
Classification
Pascal
001 Exact sciences and technology / 001C Chemistry / 001C03 Organic chemistry / 001C03C Preparations and properties / 001C03C02 Aliphatic compounds

Discipline
Organic chemistry
Origin
Inist-CNRS
Database
PASCAL
INIST identifier
3641667

Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS

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