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Effects of low-copper diets on human immune response

Author
KELLEY, D. S; DAUDU, P. A; TAYLOR, P. C; MACKEY, B. E; TURNLUND, J. R
ARS, Western human nutrition res. cent., Presidio of San Francisco CA 94129, United States
Source

The American journal of clinical nutrition. 1995, Vol 62, Num 2, pp 412-416 ; ref : 28 ref

CODEN
AJCNAC
ISSN
0002-9165
Scientific domain
Endocrinology; Nutrition, obesity, metabolic disorders
Publisher
American Society for Clinical Nutrition, Bethesda, MD
Publication country
United States
Document type
Article
Language
English
Keyword (fr)
Cuivre Homme Régime alimentaire restrictif Réponse immune Alimentation Elément minéral Etat nutritionnel Immunité Oligoélément
Keyword (en)
Copper Human Restricted diet Immune response Feeding Inorganic element Nutritional status Immunity Trace element (nutrient)
Keyword (es)
Cobre Hombre Régimen alimenticio restrictivo Respuesta inmune Alimentación Elemento inorgánico Estado nutricional Inmunidad Oligoelemento
Classification
Pascal
002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A06 Fundamental immunology / 002A06C Immunobiology / 002A06C08 Modulation of the immune response (stimulation, suppression)

Pascal
002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A16 Vertebrates: anatomy and physiology, studies on body, several organs or systems / 002A16E Feeding. Feeding behavior

Discipline
Fundamental immunology Vertebrates : anatomy and physiology, studies on body, several organs or systems
Origin
Inist-CNRS
Database
PASCAL
INIST identifier
3643700

Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS

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