Portion sizes in dietary assessment : issues and policy implications
- Author
- YOUNG, L. R; NESTLE, M
New York univ., dep. nutrition food studies, New York NY 10012-1172, United States - Source
Nutrition reviews. 1995, Vol 53, Num 6, pp 149-158 ; ref : 100 ref
- ISSN
- 0029-6643
- Scientific domain
- Nutrition, obesity, metabolic disorders
- Publisher
- International Life Sciences Institute, Lawrence, KS
- Publication country
- United States
- Document type
- Article
- Language
- English
- Keyword (fr)
- Aliment Article synthèse Consommation alimentaire Energie Evaluation Homme Méthode mesure Nutriment Politique sanitaire Quantité Recommandation alimentaire Taille portion Comportement alimentaire Santé publique Surveillance sanitaire
- Keyword (en)
- Food Review Food intake Energy Evaluation Human Measurement method Nutrient Health policy Quantity Dietary allowance Portion size Feeding behavior Public health Sanitary surveillance
- Keyword (es)
- Alimento Artículo síntesis Consumo alimenticio Energía Evaluación Hombre Método medida Nutriente Política sanitaria Cantidad Recomendación alimentaria Conducta alimenticia Salud pública Vigilancia sanitaria
- Classification
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A16 Vertebrates: anatomy and physiology, studies on body, several organs or systems / 002A16E Feeding. Feeding behavior
- Pascal
- 002 Biological and medical sciences / 002B Medical sciences / 002B29 Human physiology applied to population studies and life conditions. Human ecophysiology / 002B29B Nutritional survey. Food supply and nutritional requirement
- Discipline
- Public health. Hygiene-occupational medicine Vertebrates : anatomy and physiology, studies on body, several organs or systems
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- 3651097
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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DOI
10.1111/j.1753-4887.1995.tb01542.x 
https://dx.doi.org/10.1111/j.1753-4887.1995.tb01542.x
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