Sulfur amino acid-rich proteins in acha (Digitaria exilis), a promising underutilized African cereal
- Author
- DE LUMEN, B. O; THOMPSON, S; ODEGARD, W. J
Univ. California, dep. nutritional sci., Berkeley CA 94720, United States - Source
Journal of agricultural and food chemistry (Print). 1993, Vol 41, Num 7, pp 1045-1047 ; ref : 15 ref
- CODEN
- JAFCAU
- ISSN
- 0021-8561
- Scientific domain
- Agronomy, agriculture, phytopathology; Food science technology
- Publisher
- American Chemical Society, Washington, DC
- Publication country
- United States
- Document type
- Article
- Language
- English
- Keyword (fr)
- Aminoacide Composition chimique Céréale Digitaria Facteur transcription Homologie Peptide soufre Propriété physicochimique Protéine Angiospermae Gramineae Monocotyledones Spermatophyta
- Keyword (en)
- Aminoacid Chemical composition Cereal Digitaria Transcription factor Homology Sulfur peptide Physicochemical properties Proteins Angiospermae Gramineae Monocotyledones Spermatophyta
- Keyword (es)
- Aminoácido Composición química Cereal Digitaria Factor transcripción Homología Péptido azufre Propiedad fisicoquímica Proteína Angiospermae Gramineae Monocotyledones Spermatophyta
- Classification
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A35 Food industries / 002A35B Food industries / 002A35B03 Cereal and baking product industries
- Discipline
- Agrifood industries
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- 3816232
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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DOI
10.1021/jf00031a005 
https://dx.doi.org/10.1021/jf00031a005
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