The potential of VA mycorrhizae for plant nutrition in the tropics
- Author
- DIEDERICHS, C; MOAWAD, A. M
Univ. Göttingen, Inst. Planzenbau Tierhyg. Tropen Subtropen, 37077 Göttingen, Germany - Source
Angewandte Botanik. = Journal of applied botany. 1993, Vol 67, Num 3-4, pp 91-96 ; ref : 49 ref
- CODEN
- ANBTAJ
- ISSN
- 0066-1759
- Scientific domain
- Agronomy, agriculture, phytopathology; Plant biology and physiology
- Publisher
- Blackwell, Berlin
- Publication country
- Germany
- Document type
- Article
- Language
- English
- Keyword (fr)
- Activité microbienne Conservation sol Endomycorhize Humidité Nutrition Pays en développement Phosphore Zone tropicale Technologie appropriée Facteur milieu Mycorhize Nutriment
- Keyword (en)
- Microbial activity Soil conservation Endomycorrhiza Humidity Nutrition Developing countries Phosphorus Tropical zone Appropriate technology Environmental factor Mycorrhiza Nutrient
- Keyword (es)
- Actividad microbiana Conservación suelo Endomicorriza Humedad Nutrición Países en desarrollo Fósforo Zona tropical Factor medio Micorriza Nutriente
- Classification
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A14 Animal, plant and microbial ecology / 002A14B Animal and plant ecology / 002A14B04 Synecology / 002A14B04B Terrestrial ecosystems
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A32 Agronomy. Soil science and plant productions
- Discipline
- Agronomy. Soil sciences and vegetal productions Animal, vegetal and microbial ecology
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- 3850824
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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