Oxolinic acid and flumequine in fish tissues : validation of an HPLC method ; analysis of medicated fish and commercial fish samples
- Author
- DEGROODT, J. M; WYHOWSKI DE BUKANSKI, B; SREBRNIK, S
Ministry public health environment, 1050 Brussels, Belgium - Source
Journal of liquid chromatography. 1994, Vol 17, Num 8, pp 1785-1794 ; ref : 11 ref
- CODEN
- JLCHD8
- ISSN
- 0148-3919
- Scientific domain
- Biochemistry, molecular biology, biophysics; Analytical chemistry
- Publisher
- Dekker, New York, NY
- Publication country
- United States
- Document type
- Article
- Language
- English
- Keyword (fr)
- Analyse quantitative Antibactérien Chromatographie HPLC Chromatographie phase inverse Détecteur fluorescence Fluméquine Fluoroquinolone dérivé Poisson comestible Quinolone dérivé Tissu Truite Oxolinique acide
- Keyword (en)
- Quantitative analysis Antibacterial agent HPLC chromatography Reversed phase chromatography Fluorescence detector Fluoroquinolone derivative Edible fish Quinolone derivative Tissue Trout
- Keyword (es)
- Análisis cuantitativo Antibacteriano Cromatografía HPLC Cromatografìa fase inversa Detector fluorescencia Fluoroquinolone derivado Pescado comestible Quinolone derivado Tejido Trucha
- Classification
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A35 Food industries / 002A35A General aspects / 002A35A01 Methods of analysis, processing and quality control, regulation, standards
- Discipline
- Agrifood industries
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- 4082735
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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DOI
10.1080/10826079408013458 
https://dx.doi.org/10.1080/10826079408013458
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