Perfumery and flavor materials then and now
- Author
- BEDOUKIAN, P
Bedoukian Research Inc., Dandury CT 06810, United States - Source
Perfumer & flavorist. 1994, Vol 19, Num 3, pp 1-24, 18 p ; ref : 370 ref
- CODEN
- PEFLDI
- ISSN
- 0272-2666
- Scientific domain
- Food science technology; Chemical industry parachemical industry
- Publisher
- Allured, Carol Stream, IL
- Publication country
- United States
- Document type
- Article
- Language
- English
- Keyword (fr)
- Analyse chimique Aromatisant Article synthèse Arôme Bibliographie Extraction Flaveur Gustation Huile essentielle Industrie alimentaire Matière première Odeur Parfum Parfumerie Propriété organoleptique Solvant supercritique Terpène
- Keyword (en)
- Chemical analysis Flavoring agent Review Aroma Bibliography Extraction Flavor Gustation Essential oil Food industry Raw materials Odor Perfume Perfumery Organoleptic properties Supercritical solvent Terpene
- Keyword (es)
- Análisis químico Aromatizante Artículo síntesis Aroma Bibliografía Extracción Flavor Gusto Aceite esencial Industria alimenticia Materia prima Olor Perfume Perfumería Propiedad organoléptica Disolvente supercrítico Terpeno
- Classification
- Pascal
- 001 Exact sciences and technology / 001D Applied sciences / 001D08 Chemical industry and chemicals / 001D08D Washing products. Cosmetics and toiletries. Perfumes / 001D08D03 Essential oils, perfumes
- Discipline
- Chemical and parachemical industries
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- 4095980
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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