Osmotic pressure of the chyme in the gastrointestinal tract of rats fed with a toxic dose of amaranth (FD & C Red No.2) and dietary fiber
- Author
- HARA, H; KIRIYAMA, S
Hokkaido univ., fac. agriculture, dep. biosci. chemistry, Kita-ku, Sapporo 060, Japan - Source
Bioscience, biotechnology, and biochemistry. 1993, Vol 57, Num 12, pp 2196-2197 ; ref : 7 ref
- ISSN
- 0916-8451
- Scientific domain
- Biochemistry, molecular biology, biophysics; General biology; Biotechnology
- Publisher
- Japan Society for Bioscience Biotechnology and Agrochemistry, Tokyo
- Publication country
- Japan
- Document type
- Article
- Language
- English
- Keyword (fr)
- Animal Appareil digestif Colorant azoïque Fibre alimentaire Ingestion Intraluminal Pression osmotique Prévention Rat Toxicité Tube digestif Voie orale Mammalia Rodentia Vertebrata
- Keyword (en)
- Animal Digestive system Azo dye Dietary fiber Ingestion Intraluminal Osmotic pressure Prevention Rat Toxicity Digestive tract Oral administration Mammalia Rodentia Vertebrata
- Keyword (es)
- Animal Aparato digestivo Colorante azoico Fibra alimenticia Ingestión Intraluminal Presión osmótica Prevención Rata Toxicidad Tubo digestivo Vía oral Mammalia Rodentia Vertebrata
- Classification
- Pascal
- 002 Biological and medical sciences / 002B Medical sciences / 002B03 Toxicology / 002B03H Food toxicology
- Discipline
- Toxicology
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- 4154069
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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DOI
10.1271/bbb.57.2196 
https://dx.doi.org/10.1271/bbb.57.2196
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