Effect of different carbohydrate sources on the growth of Penaeus vannamei : economical impact
- Author
- CRUZ-SUAREZ, L. E; RICQUE-MARIE, D; PINAL-MANSILLA, J. D; WESCHE-EBELLING, P
Univ. autónoma Nuevo León, fac. cienc. biológicas, Nuevo León 66450, Mexico - Source
Aquaculture (Amsterdam). 1994, Vol 123, Num 3-4, pp 349-360 ; ref : 1 p. 1/2
- CODEN
- AQCLAL
- ISSN
- 0044-8486
- Scientific domain
- Marine biology, limnology; Ecology; Environment; Pisciculture, aquaculture, fisheries
- Publisher
- Elsevier Science, Amsterdam
- Publication country
- Netherlands
- Document type
- Article
- Language
- English
- Keyword (fr)
- Aliment remplacement Alimentation animale Animal jeune Aquiculture Aspect économique Composition chimique Croissance Etude comparative Farine céréale Glucide Nutrition Penaeus vannamei Valeur nutritive Arthropoda Crustacea Decapoda Invertebrata Macrura Milieu marin
- Keyword (en)
- Food substitute Animal feeding Young animal Aquaculture Economic aspect Chemical composition Growth Comparative study Cereal flour Carbohydrate Nutrition Penaeus vannamei Nutritive value Arthropoda Crustacea Decapoda Invertebrata Macrura Marine environment
- Keyword (es)
- Alimento sustitutivo Alimentación animal Animal joven Acuacultura Aspecto económico Composición química Crecimiento Estudio comparativo Harina cereal Glúcido Nutrición Penaeus vannamei Valor nutritivo Arthropoda Crustacea Decapoda Invertebrata Macrura Medio marino
- Classification
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A36 Animal productions / 002A36B Animal aquaculture / 002A36B02 Invertebrate aquaculture / 002A36B02B Crustacea
- Discipline
- Animal productions
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- 4196332
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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DOI
10.1016/0044-8486(94)90070-1 
https://dx.doi.org/10.1016/0044-8486(94)90070-1
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