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Optimization of cellulase-free xylanase production by a novel yeast strain

Author
BASTAWDE, K. B; PUNTAMBEKAR, U. S; GOKHALE, D. V
NCIM National chemical lab., div. biochemical sci., Pune 411 008, India
Source

Journal of industrial microbiology. 1994, Vol 13, Num 4, pp 220-224 ; ref : 22 ref

CODEN
JIMIE7
ISSN
0169-4146
Scientific domain
Biotechnology; Microbiology, infectious diseases
Publisher
Macmillan, Basingstoke
Publication country
United Kingdom
Document type
Article
Language
English
Keyword (fr)
Activité enzymatique Culture microorganisme Effet concentration Effet milieu Facteur milieu Fermentation Isolement Levure Milieu culture Production Température Xylan 1,4-β-xylosidase Xylan endo-1,3-β-xylosidase Xylane pH α-L-Arabinofuranosidase Source carbone Enzyme Glycosidases Hydrolases O-Glycosidases
Keyword (en)
Enzymatic activity Microorganism culture Concentration effect Medium effect Environmental factor Fermentation Isolation Yeast Culture medium Production Temperature Xylan 1,4-β-xylosidase Xylan endo-1,3-β-xylosidase Xylan pH α-L-Arabinofuranosidase Carbon source Enzyme Glycosidases Hydrolases O-Glycosidases
Keyword (es)
Actividad enzimática Cultivo microorganismo Efecto concentración Efecto medio Factor medio Fermentación Aislamiento Levadura Medio cultivo Producción Temperatura Xylan 1,4-β-xylosidase Xylan endo-1,3-β-xylosidase Xilano pH α-L-Arabinofuranosidase Enzima Glycosidases Hydrolases O-Glycosidases
Classification
Pascal
002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A31 Biotechnology / 002A31C Methods. Procedures. Technologies / 002A31C03 Enzyme engineering / 002A31C03A Production of selected enzymes / 002A31C03A2 Fermentation

Discipline
Biotechnology
Origin
Inist-CNRS
Database
PASCAL
INIST identifier
4231867

Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS

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