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Effect of temperature on shoot growth, flowering and fruit growth of purple passionfruit (Passiflora edulis Sims var. edulis)

Author
UTSUNOMIYA, N
Kyoto univ., fac. agriculture, Sakyo-ku, Kyoto 606, Japan
Source

Scientia horticulturae. 1992, Vol 52, Num 1-2, pp 63-68 ; ref : 9 ref

CODEN
SHRTAH
ISSN
0304-4238
Scientific domain
Agronomy, agriculture, phytopathology; Biotechnology
Publisher
Elsevier, Amsterdam
Publication country
Netherlands
Document type
Article
Language
English
Keyword (fr)
Croissance Etude en condition contrôlée Facteur thermique Floraison Fructification Fruit Jus fruit Passiflora edulis Qualité Sucre Tige Angiospermae Dicotyledones Développement Facteur milieu Glucide Passifloraceae Plante fruitière Spermatophyta
Keyword (en)
Growth Controlled environment study Thermal factor Flowering Fructification Fruit Fruit juice Passiflora edulis Quality Sugar Stem Angiospermae Dicotyledones Development Environmental factor Carbohydrate Passifloraceae Fruit crop Spermatophyta
Keyword (es)
Crecimiento Estudio en condición controlada Factor térmico Floración Fructificación Fruta Jugo fruta Passiflora edulis Calidad Azúcar Tallo Angiospermae Dicotyledones Desarrollo Factor medio Glúcido Passifloraceae Planta frutal Spermatophyta
Classification
Pascal
002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A32 Agronomy. Soil science and plant productions / 002A32C General agronomy. Plant production / 002A32C01 Generalities. Agricultural and farming systems. Agricultural development / 002A32C01A Generalities. Production, biomass, yield. Quality

Discipline
Agronomy. Soil sciences and vegetal productions
Origin
Inist-CNRS
Database
PASCAL
INIST identifier
4334629

Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS

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