Evolution of resistance to gas diffusion during cherimoya (Annona cherimola Mill.) ripening
- Author
- MARTINEZ, G; PRETEL, M. T; SERRANO, M; RIQUELME, F
Cent. edafología biología aplicada segura, Murcia 30003, Spain - Source
HortScience. 1993, Vol 28, Num 3, pp 204-206 ; ref : 10 ref
- CODEN
- HJHSAR
- ISSN
- 0018-5345
- Scientific domain
- Agronomy, agriculture, phytopathology
- Publisher
- American Society for Horticultural Science, Alexandria, VA
- Publication country
- United States
- Document type
- Article
- Language
- English
- Keyword (fr)
- Annona cherimola Diffusion gazeuse Ethane Etude temporelle Fruit tropical Maturation Organe isolé Résistance transfert Sénescence Tissu végétal Angiospermae Annonaceae Composé modèle Dicotyledones Fruit Gaz Hydrocarbure Propriété physique Spermatophyta
- Keyword (en)
- Annona cherimola Gaseous diffusion Ethane Temporal study Tropical fruit Ripening Isolated organ Transfer resistance Senescence Plant tissue Angiospermae Annonaceae Model compound Dicotyledones Fruit Gases Hydrocarbon Physical properties Spermatophyta
- Keyword (es)
- Annona cherimola Difusión gaseosa Etano Estudio temporal Fruto tropical Maduración Organo aislado Resistencia a la transferencia Senescencia Tejido vegetal Angiospermae Annonaceae Compuesto modelo Dicotyledones Fruta Gas Hidrocarburo Propiedad física Spermatophyta
- Classification
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A32 Agronomy. Soil science and plant productions / 002A32E Economic plant physiology / 002A32E06 Growth and development / 002A32E06E Fructification, ripening. Postharvest physiology
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A35 Food industries / 002A35B Food industries / 002A35B09 Fruit and vegetable industries
- Discipline
- Agrifood industries Agronomy. Soil sciences and vegetal productions
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- 4745204
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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DOI
10.21273/HORTSCI.28.3.204 
https://dx.doi.org/10.21273/HORTSCI.28.3.204
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