Riboflavin requirement of healthy elderly humans and its relationship to macronutrient composition of the diet
- Author
- BOISVERT, W. A1 ; MENDOZA, I; CASTANEDA, C; DE PORTOCARRERO, L; SOLOMONS, N. W; GERSHOFF, S. N1 ; RUSSELL, R. M
[1] Tufts univ., school nutrition, Medford MA 02155, United States - Source
The Journal of nutrition. 1993, Vol 123, Num 5, pp 915-925 ; ref : 40 ref
- CODEN
- JONUAI
- ISSN
- 0022-3166
- Scientific domain
- Nutrition, obesity, metabolic disorders
- Publisher
- American Society for Nutritional Sciences, Bethesda, MD
- Publication country
- United States
- Document type
- Article
- Language
- English
- Keyword (fr)
- Alimentation Besoin nutritif Etat nutritionnel Glucide Lipide Riboflavine Régime alimentaire Vieillard Macronutriment Homme Nutrition Vitamine D
- Keyword (en)
- Feeding Nutrient requirement Nutritional status Carbohydrate Lipids Riboflavin Diet Elderly Macronutrient Human Nutrition Vitamin D
- Keyword (es)
- Alimentación Necesidad nutricional Estado nutricional Glúcido Lípido Riboflavina Régimen alimentario Anciano Hombre Nutrición Vitamina D
- Classification
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A16 Vertebrates: anatomy and physiology, studies on body, several organs or systems / 002A16E Feeding. Feeding behavior
- Discipline
- Vertebrates : anatomy and physiology, studies on body, several organs or systems
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- 4895175
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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DOI
10.1093/jn/123.5.915 
https://dx.doi.org/10.1093/jn/123.5.915
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