An assessment of the quality and yield of flax fiber produced by the use of pure bacterial cultures in flax rets
- Author
- DONAGHY, J. A1 ; BOOMER, J. H; HAYLOCK, R. W
[1] Univ. Ulster, dep. biological biomedical sci., Coleraine, Derry BT52 1JD, United Kingdom - Source
Enzyme and microbial technology. 1992, Vol 14, Num 2, pp 131-134 ; ref : 9 ref
- CODEN
- EMTED2
- ISSN
- 0141-0229
- Scientific domain
- Biochemistry, molecular biology, biophysics; Biotechnology; Microbiology, infectious diseases
- Publisher
- Elsevier Science, Amsterdam
- Publication country
- Netherlands
- Document type
- Article
- Language
- English
- Keyword (fr)
- Bacillus Clostridium Culture microorganisme Fibre lin Lin Linum usitatissimum Plante à fibres Qualité Rendement Rouissage Angiospermae Bacillaceae Bacillales Bactérie Clostridiaceae Clostridiales Dicotyledones Linaceae Spermatophyta
- Keyword (en)
- Bacillus Clostridium Microorganism culture Flax fiber Flax Linum usitatissimum Fiber crop Quality Yield Retting Angiospermae Bacillaceae Bacillales Bacteria Clostridiaceae Clostridiales Dicotyledones Linaceae Spermatophyta
- Keyword (es)
- Bacillus Clostridium Cultivo microorganismo Fibra lino Lino Linum usitatissimum Planta de fibras Calidad Rendimiento Enriamiento Angiospermae Bacillaceae Bacillales Bacteria Clostridiaceae Clostridiales Dicotyledones Linaceae Spermatophyta
- Classification
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A31 Biotechnology / 002A31D Industrial applications and implications. Economical aspects / 002A31D09 Other applications
- Discipline
- Biotechnology
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- 5117468
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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DOI
10.1016/0141-0229(92)90170-S 
https://dx.doi.org/10.1016/0141-0229(92)90170-S
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