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Effect of flavonoids on hydroxyl radical formation by fenton-type reactions; influence of the iron chelator

Author
PUPPO, A
CNRS Univ. Nice-Sophia, lab. biologie végétale microbiologie, Nice 06034, France
Source

Phytochemistry. 1992, Vol 31, Num 1, pp 85-88 ; ref : 22 ref

ISSN
0031-9422
Scientific domain
Biochemistry, molecular biology, biophysics; Plant biology and physiology; Pharmacology drugs
Publisher
Elsevier, Amsterdam
Publication country
Netherlands
Document type
Article
Language
English
Keyword (fr)
Chélateur Fer Flavonoïde Hydroxyle In vitro Pigment Radical libre Réaction Fenton
Keyword (en)
Chelating agent Iron Flavonoid Hydroxyl In vitro Pigments Free radical
Keyword (es)
Quelante Hierro Flavonoide Hidroxilo In vitro Pigmento Radical libre
Classification
Pascal
002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A02 Analytical, structural and metabolic biochemistry / 002A02F Other biological molecules / 002A02F06 Heterocyclic compounds, pigments / 002A02F06B Aromatic and heterocyclic compounds

Discipline
Analytical, structural and metabolic biochemistry
Origin
Inist-CNRS
Database
PASCAL
INIST identifier
5168760

Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS

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