Modifica alla metodica per la ricerca ed enumerazione di coliformi totali ed E. coli negli alimenti
- Author
- MOSSO, C; CAMBIOTTI, S; MARANGON, D; VIRETTO, A
USSL 24 Regione Piemonte, lab. sanità pubblica, 10095 Grugliasco, Italy - Source
Industrie alimentari (Pinerolo). 1991, Vol 30, Num 298, pp 989-991 ; ref : 5 ref
- CODEN
- INALBB
- ISSN
- 0019-901X
- Scientific domain
- Food science technology
- Publisher
- Chiriotti, Pinerolo
- Publication country
- Italy
- Document type
- Article
- Language
- Italian
- Keyword (fr)
- Coliforme Contrôle microbiologique Escherichia coli Isolement Méthode analytique Numération Bactérie Enterobacteriaceae
- Keyword (en)
- Coliforms Microbiological testing Escherichia coli Isolation Analytical method Numeration Bacteria Enterobacteriaceae
- Keyword (es)
- Coliforme Control microbiológico Escherichia coli Aislamiento Método analítico Numeración Bacteria Enterobacteriaceae
- Classification
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A35 Food industries / 002A35D Food microbiology
- Discipline
- Agrifood industries
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- 5280900
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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