Portal appearance of duodenal 14C-lysine injections in rats fed heat treated full-fat soybeans
- Author
- MARTY, B. J; BARTHAKUR, N. N; CHAVEZ, E. R1
[1] McGill univ., de. animal sci., Bellevue PQ H9X 1C0, Canada - Source
Nutrition research (New York, NY). 1992, Vol 12, Num 8, pp 965-974 ; ref : 20 ref
- CODEN
- NTRSDC
- ISSN
- 0271-5317
- Scientific domain
- Nutrition, obesity, metabolic disorders
- Publisher
- Elsevier Science, New York, NY
- Publication country
- United States
- Document type
- Article
- Language
- English
- Keyword (fr)
- Absorption Aminoacide Extrusion Intestin Lysine Nutrition Procédé fabrication Produit alimentaire Rat Réaction Maillard Soja Torréfaction Traitement thermique Mammalia Rodentia Vertebrata
- Keyword (en)
- Absorption Aminoacid Extrusion Gut Lysine Nutrition Manufacturing process Foodstuff Rat Maillard reaction Soybean Torrefaction Heat treatment Mammalia Rodentia Vertebrata
- Keyword (es)
- Absorción Aminoácido Extrusión Intestino Lisina Nutrición Procedimiento fabricación Producto alimenticio Rata Reacción Maillard Soya Torrefacción Tratamiento térmico Mammalia Rodentia Vertebrata
- Classification
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A35 Food industries / 002A35B Food industries / 002A35B09 Fruit and vegetable industries
- Discipline
- Agrifood industries
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- 5441611
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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DOI
10.1016/S0271-5317(05)80581-0 
https://dx.doi.org/10.1016/S0271-5317(05)80581-0
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