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Growth and mineral absorption in maize seedlings as affected by increasing NaCl concentrations

Author
IZZO, R; NAVARI-IZZO, F; QUARTACCI, M. F
Univ. degli studi Pisa, ist. chimica agraria, Pisa 56124, Italy
Source

Journal of plant nutrition. 1991, Vol 14, Num 7, pp 687-699 ; ref : 27 ref

CODEN
JPNUDS
ISSN
0190-4167
Scientific domain
Agronomy, agriculture, phytopathology; Plant biology and physiology
Publisher
Taylor & Francis, Philadelphia, NJ
Publication country
United States
Document type
Article
Language
English
Keyword (fr)
Absorption Croissance Culture hydroponique Etude en condition contrôlée Salinité Sodium Chlorure Stade juvénile plante Stress Zea mays Angiospermae Gramineae Monocotyledones Plante céréalière Spermatophyta
Keyword (en)
Absorption Growth Hydroponic cultivation Controlled environment study Salinity Sodium Chlorides Plant juvenile growth stage Stress Zea mays Angiospermae Gramineae Monocotyledones Cereal crop Spermatophyta
Keyword (es)
Absorción Crecimiento Cultivo hidropónico Estudio en condición controlada Salinidad Sodio Cloruro Estado juvenil planta Stress Zea mays Angiospermae Gramineae Monocotyledones Planta cerealista Spermatophyta
Classification
Pascal
002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A32 Agronomy. Soil science and plant productions / 002A32C General agronomy. Plant production / 002A32C02 Soil-plant relationships. Soil fertility. Fertilization. Amendments / 002A32C02F Deficiencies. Phytotoxicity of elements. Salinity

Discipline
Agronomy. Soil sciences and vegetal productions
Origin
Inist-CNRS
Database
PASCAL
INIST identifier
5481246

Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS

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