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A predictive and feedback control algorithm maintains a constant glucose concentration in fed-batch fermentations

Author
KLEMAN, G. L1 ; CHALMERS, J. J; LULI, G. W; STROHL, W. R
[1] Ohio state univ., dep. microbiology, Columbus OH 43210, United States
Source

Applied and environmental microbiology (Print). 1991, Vol 57, Num 4, pp 910-917 ; ref : 43 ref

CODEN
AEMIDF
ISSN
0099-2240
Scientific domain
Biotechnology; Ecology; Environment; Microbiology, infectious diseases
Publisher
American Society for Microbiology, Washington, DC
Publication country
United States
Document type
Article
Language
English
Keyword (fr)
Algorithme En continu Escherichia coli Fermentation Glucose Rétroinhibition Bactérie Enterobacteriaceae
Keyword (en)
Algorithm Continuous process Escherichia coli Fermentation Glucose Retroinhibition Bacteria Enterobacteriaceae
Keyword (es)
Algoritmo En continuo Escherichia coli Fermentación Glucosa Retroinhibición Bacteria Enterobacteriaceae
Classification
Pascal
002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A31 Biotechnology / 002A31C Methods. Procedures. Technologies / 002A31C01 Microbial engineering. Fermentation and microbial culture technology

Discipline
Biotechnology
Origin
Inist-CNRS
Database
PASCAL
INIST identifier
5489545

Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS

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