Effect of cultivar and harvest date on the glucosinolate and S-methylcysteine sulphoxide content of swedes (Brassica napus ssp rapifera)
- Author
- WYNNE GRIFFITHS, D; BRADSHAW, J. E; TAYLOR, J; GEMMELL, D. J
Scottisch Crop res. inst., Dundee DD2 5DA, United Kingdom - Source
Journal of the science of food and agriculture. 1991, Vol 56, Num 4, pp 539-549 ; ref : 1 p
- CODEN
- JSFAAE
- ISSN
- 0022-5142
- Scientific domain
- Agronomy, agriculture, phytopathology; Food science technology
- Publisher
- Wiley, Chichester
- Publication country
- United Kingdom
- Document type
- Article
- Language
- English
- Keyword (fr)
- Aliment pour animal Bulbe Chou navet Chromatographie HPLC Composition chimique Dosage Feuille végétal Glucosinolate Récolte Soufre composé Variété Facteur alimentaire
- Keyword (en)
- Feed Bulb Swedish turnip HPLC chromatography Chemical composition Assay Plant leaf Glucosinolate Harvesting Sulfur compounds Variety
- Keyword (es)
- Alimento para animal Bulbo Nabo sueco Cromatografía HPLC Composición química Dosificación Hoja vegetal Glucosinolato Cosecha Azufre compuesto Variedad
- Classification
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A35 Food industries / 002A35B Food industries / 002A35B15 Feed and pet food industries
- Discipline
- Agrifood industries
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- 5594597
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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DOI
10.1002/jsfa.2740560413 
https://dx.doi.org/10.1002/jsfa.2740560413
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