Affinity chromatography of endo-1,4-β-xylanase from mid-gut gland of apple snail on blue sepharose CL-6B
- Author
- SUZUKI, M1 ; ASHIDA, K
[1] Ministry agriculture forestry fisheries, national res. inst. fisheries sci., Chuo-ku Tokyo 104, Japan - Source
Agricultural and biological chemistry. 1989, Vol 53, Num 10, pp 2809-2810 ; ref : 4 ref
- CODEN
- ABCHA6
- ISSN
- 0002-1369
- Scientific domain
- Agronomy, agriculture, phytopathology; Food science technology; Biotechnology
- Publisher
- Agricultural Chemical Society of Japan, Tokyo
- Publication country
- Japan
- Document type
- Article
- Language
- English
- Keyword (fr)
- Adsorption Chromatographie affinité Evaluation performance Fixation ligand Séparation Xylanolytic enzyme Endo-1,4-β-Xylanase Pomacea canaliculata
- Keyword (en)
- Adsorption Affinity chromatography Performance evaluation Ligand binding Separation Xylanolytic enzyme
- Keyword (es)
- Adsorción Cromatografía afinidad Evaluación prestación Fijación ligando Separación Xylanolytic enzyme
- Classification
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A02 Analytical, structural and metabolic biochemistry / 002A02E Enzymes and enzyme inhibitors / 002A02E04 Hydrolases
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A31 Biotechnology / 002A31C Methods. Procedures. Technologies / 002A31C03 Enzyme engineering / 002A31C03B Improved methods for extraction and purification of enzymes
- Discipline
- Analytical, structural and metabolic biochemistry Biotechnology
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- 6667382
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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