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Changes in guanine and hypoxanthine contents of skin during early development of chum salmon Onchorhynchus keta

Author
NAKANO, H1 ; SHIRAHATA, S; YABE, K; OGAWA, Y; ITO, Y
[1] Tokai regional fisheries res. lab., Minatoku Tokyo 107, Japan
Source

Nippon Suisan Gakkaishi. 1988, Vol 54, Num 7 ; 1253 ; ref : 6 ref

CODEN
NSUGAF
ISSN
0021-5392
Scientific domain
Food science technology; Marine biology, limnology; Ecology; Environment
Publisher
Nippon Suisan Gakkai, Tokyo
Publication country
Japan
Document type
Article
Language
English
Keyword (fr)
Composition chimique Développement Guanine Hypoxanthine Milieu marin Oncorhynchus keta Peau Pisces Salmonidae Vertebrata
Keyword (en)
Chemical composition Development Guanine Hypoxanthine Marine environment Oncorhynchus keta Skin Pisces Vertebrata
Keyword (es)
Composición química Desarrollo Guanina Hipoxantina Medio marino Oncorhynchus keta Piel Pisces Vertebrata
Classification
Pascal
002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A19 Vertebrates: skin, associated glands, phaneres, light organs, various exocrine glands (salt gland, uropygial gland...), adipose tissue, connective tissue

Discipline
Vertebrates : skin, associated glands, phaneres, light organs, various exocrine glands, adipose tissue, connective tissue
Origin
Inist-CNRS
Database
PASCAL
INIST identifier
7103527

Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS

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