In vivo incorporation of lauric acid into rat adipose tissue triacylglycerols
- Author
- BUGAUT, M1
[1] Fac. sci. Mirande, lab. physiologie animale nutrition, Dijon 21004, France - Source
Lipids. 1989, Vol 24, Num 3, pp 193-203 ; ref : 110 ref
- CODEN
- LPDSAP
- ISSN
- 0024-4201
- Scientific domain
- Biochemistry, molecular biology, biophysics; Physiology, morphology
- Publisher
- Springer, Heidelberg
- Publication country
- Germany
- Document type
- Article
- Language
- English
- Keyword (fr)
- Biosynthèse Chromatographie couche mince Chromatographie phase gazeuse Chromatographie préparative Estérification Huile coprah Laurique acide Rat Régime alimentaire enrichi Tissu adipeux Triglycéride Mammalia Rodentia Vertebrata
- Keyword (en)
- Biosynthesis Thin layer chromatography Gas chromatography Preparative chromatography Esterification Coconut oil Lauric acid Rat Supplemented diet Adipose tissue Triglyceride Mammalia Rodentia Vertebrata
- Keyword (es)
- Biosíntesis Cromatografía capa fina Cromatografía fase gaseosa Cromatografìa preparativa Esterificación Aceite copra Láurico ácido Rata Régimen alimenticio enriquecido Tejido adiposo Triglicérido Mammalia Rodentia Vertebrata
- Classification
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A19 Vertebrates: skin, associated glands, phaneres, light organs, various exocrine glands (salt gland, uropygial gland...), adipose tissue, connective tissue
- Discipline
- Vertebrates : skin, associated glands, phaneres, light organs, various exocrine glands, adipose tissue, connective tissue
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- 7253033
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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DOI
10.1007/BF02535234 
https://dx.doi.org/10.1007/BF02535234
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