Trehalose, a cryoprotectant for Lactobacillus bulgaricus
- Author
- DE ANTONI, G. L1 ; PEREZ, P; ABRAHAM, A; ANON, M. C
[1] CIDCA, La Plata 1900, Argentina - Source
Cryobiology (Print). 1989, Vol 26, Num 2, pp 149-153 ; ref : 10 ref
- CODEN
- CRYBAS
- ISSN
- 0011-2240
- Scientific domain
- General biology; Biomedical engineering
- Publisher
- Elsevier, San Diego, CA
- Publication country
- United States
- Document type
- Article
- Language
- English
- Keyword (fr)
- Acidification Composé biochimique Congélation Cryoprotecteur Décongélation Etude comparative Glucide Lactobacillus bulgaricus Milieu culture Souche Tréhalose Viabilité Bactérie Lactobacillaceae
- Keyword (en)
- Acidification Biochemical compound Freezing Cryoprotective agent Thawing Comparative study Carbohydrate Lactobacillus bulgaricus Culture medium Strain Trehalose Viability Bacteria Lactobacillaceae
- Keyword (es)
- Acidificación Compuesto bioquímico Congelación Crioprotector Descongelación Estudio comparativo Glúcido Lactobacillus bulgaricus Medio cultivo Cepa Trehalosa Viabilidad Bacteria Lactobacillaceae
- Classification
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A05 Microbiology / 002A05B Bacteriology / 002A05B13 Action of physical and chemical agents on bacteria
- Discipline
- Microbiology
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- 7283357
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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DOI
10.1016/0011-2240(89)90045-X 
https://dx.doi.org/10.1016/0011-2240(89)90045-X
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