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Thermostable, raw-starch-digesting amylase from Bacillus stearothermophilus

Author
JAEYOUNG KIM1 ; NANMORI, T; RYU SHINKE
[1] Kobe univ., graduate school sci. technology, Nada-ku Kobe 657, Japan
Source

Applied and environmental microbiology (Print). 1989, Vol 55, Num 6, pp 1638-1639 ; ref : 10 ref

CODEN
AEMIDF
ISSN
0099-2240
Scientific domain
Biotechnology; Ecology; Environment; Microbiology, infectious diseases
Publisher
American Society for Microbiology, Washington, DC
Publication country
United States
Document type
Article
Language
English
Keyword (fr)
Amidon Amylase Bacillus stearothermophilus Caractérisation Cinétique Digestion aérobie Effet milieu Enzyme Isolement Production Stabilité thermique Température Bacillaceae Bacillales Bactérie
Keyword (en)
Starch Amylase Bacillus stearothermophilus Characterization Kinetics Aerobic digestion Medium effect Enzyme Isolation Production Thermal stability Temperature Bacillaceae Bacillales Bacteria
Keyword (es)
Almidón Amylase Bacillus stearothermophilus Caracterización Cinética Digestión aerobia Efecto medio Enzima Aislamiento Producción Estabilidad térmica Temperatura Bacillaceae Bacillales Bacteria
Classification
Pascal
002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A02 Analytical, structural and metabolic biochemistry / 002A02E Enzymes and enzyme inhibitors / 002A02E04 Hydrolases

Pascal
002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A31 Biotechnology / 002A31B Mission oriented research / 002A31B01 Biology of microorganisms of confirmed or potential industrial interest / 002A31B01B Physiology and metabolism

Discipline
Analytical, structural and metabolic biochemistry Biotechnology
Origin
Inist-CNRS
Database
PASCAL
INIST identifier
7358672

Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS

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