Conference on taste cell transduction, held in Oiso, Japan from September 4-7, 1985
- Conference name
- Conference on taste cell transduction (1985-09-04)
- Source
Chemical senses. 1987, Vol 12, Num 2, pp 217-409 ; ref : dissem
- CODEN
- CHSED8
- ISSN
- 0379-864X
- Scientific domain
- General biology; Ethology; Neurology; Physiology, morphology; Psychophysiology
- Publisher
- Oxford University Press, Oxford
- Publication country
- United Kingdom
- Document type
- Conference Proceedings
- Language
- English
- Keyword (fr)
- Aminoacide Apprentissage perceptif Congrès Corde tympan Discrimination Glutathion Gustation Homme Invertebrata Nerf glossopharyngien Protéine Récepteur sensoriel Saveur sucrée Saveur Système nerveux Transduction Vertebrata Voie gustative
- Keyword (en)
- Aminoacid Perceptive learning Congress Chorda tympani Discrimination Glutathione Gustation Human Invertebrata Glossopharingeal nerve Proteins Sensory receptor Sweet taste Taste Nervous system Transduction Vertebrata Gustatory pathway
- Keyword (es)
- Aminoácido Aprendizaje perceptivo Congreso Cuerda tímpano Discriminación Glutatión Gusto Hombre Invertebrata Nervio glosofaríngeo Proteina Receptor sensorial Sabor azucarado Sabor Sistema nervioso Transducción Vertebrata Vía gustativa
- Classification
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A25 Vertebrates: nervous system and sense organs / 002A25J Olfactory system and olfaction. Gustatory system and gustation
- Discipline
- Vertebrates : nervous system and sense organs
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- 7438299
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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