Influence de la viscosité de la phase continue sur le transfert de matière entre une goutte et un liquide non miscible
- Other title
- Effects of the variations of viscosity of the continuous liquid phase on the interfacial mass transfer between an isolated drop and a stagnant aqueous medium (en)
- Author
- MALMARY, Guy; MOLINIER, Jacques
Toulouse, I.N.P (Degree-grantor) - Source
Influence de la viscosité de la phase continue sur le transfert de matière entre une goutte et un liquide non miscible. 1986, 220 p, ref : 133 ref
- Thesis number
- 86 INPT 0002
- Scientific domain
- Génie procédés
- Document type
- Thesis (New Ph.D. thesis)
- Language
- French
- Keyword (fr)
- Composé aliphatique Composé saturé Effet milieu Etude expérimentale Extraction liquide liquide Goutte Hydrocarbure chloré Interface liquide liquide Iode Liquide non miscible Solution aqueuse Transfert masse Viscosité Ethanediol-1,2 Méthane(titrachloro)
- Keyword (en)
- Aliphatic compound Saturated compound Medium effect Experimental study Liquid liquid extraction Drop Chlorocarbon Liquid liquid interface Iodine Non miscible liquid Aqueous solution Mass transfer Viscosity
- Keyword (es)
- Compuesto alifático Compuesto saturado Efecto medio Estudio experimental Extracción líquido líquido Gota Hidrocarburo clorado Interfase líquido líquido Iodo Líquido no miscible Solución acuosa Transferencia masa Viscosidad
- Classification
- Pascal
- 001 Exact sciences and technology / 001C Chemistry / 001C01 General and physical chemistry / 001C01I Surface physical chemistry / 001C01I02 Gas-liquid interface and liquid-liquid interface
- Discipline
- General chemistry and physical chemistry
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- 7497244
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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