La communication nutritionnelle et les organisations professionnelles agro-alimentaires (Alfort, 23 janvier 1997)
- Conference name
- La communication nutritionelle et les organisations professionnelles agro-alimentaires. Symposium (Alfort 1997-01-23)
- Source
La communication nutritionnelle et les organisations professionnelles agro-alimentaires (Alfort, 23 janvier 1997). 1997, 72 p. ; Illustration ; ref : dissem
- ISBN
- 2-84151-014-X
- Scientific domain
- Food science technology; Nutrition, obesity, metabolic disorders
- Document type
- Conference Proceedings
- Language
- French
- Keyword (fr)
- Centre documentation Centre information Communication informelle Information Nutrition Organisme professionnel Produit alimentaire France Europe
- Keyword (en)
- Documentation center Information center Informal communication Information Nutrition Professional organization Foodstuff France Europe
- Keyword (es)
- Centro de documentación Centro información Comunicación informal Información Nutrición Organismo profesional Producto alimenticio Francia Europa
- Classification
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A16 Vertebrates: anatomy and physiology, studies on body, several organs or systems / 002A16E Feeding. Feeding behavior
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A35 Food industries / 002A35A General aspects / 002A35A01 Methods of analysis, processing and quality control, regulation, standards
- Discipline
- Agrifood industries Vertebrates : anatomy and physiology, studies on body, several organs or systems
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- 74995
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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