Dix-septième colloque scientifique internationale sur le café (Nairobi, 20-25 juillet 1997)
- Author
- Association scientifique internationale du café, Paris, France (Organiser of meeting)
- Conference name
- Colloque scientifique international sur le café (17 ; Nairobi 1997-07-20)
- Source
Dix-septième colloque scientifique internationale sur le café (Nairobi, 20-25 juillet 1997). 1997, 828 p. ; Illustration ; ref : dissem
- ISBN
- 2-900212-16-2
- Scientific domain
- Agronomy, agriculture, phytopathology; Food science technology
- Publisher
- Association scientifique du café, Paris
- Publication country
- France
- Document type
- Conference Proceedings
- Language
- English; French
- Keyword (fr)
- Agronomie Amélioration génétique Biochimie Biotechnologie Café torréfié Café vert Café Chimie analytique Chimie organique Coffea arabica Coffea canephora Coffea Congrès international Développement agricole Effet biologique Fève café Génie industriel alimentaire Homme Industrie café Lutte phytosanitaire Physiologie Phytopathologie Science alimentaire Technique culturale Technologie alimentaire Transfert technologie ASIC (Association scientifique internationale du café) Angiospermae Dicotyledones Rubiaceae Spermatophyta
- Keyword (en)
- Agronomy Genetic improvement Biochemistry Biotechnology Roast coffee Green coffee Coffee Analytical chemistry Organic chemistry Coffea arabica Coffea canephora Coffea International conference Agricultural development Biological effect Coffee bean Food engineering Human Coffee industry Pest and disease control Physiology Plant pathology Food science Cultural practice Food technology Technology transfer ASIC (International Scientific Association of Coffee) Angiospermae Dicotyledones Rubiaceae Spermatophyta
- Keyword (es)
- Agronomía Enriquecimiento genético Bioquímica Biotecnología Café tostado Café verde Café Química analítica Química orgánica Coffea arabica Coffea canephora Coffea Congreso internacional Desarrollo agrícola Efecto biológico Haba café Ingeniería alimentaria Hombre Industria café Lucha fitosanitaria Fisiología Fitopatología Ciencia alimentaria Técnica cultivo Tecnología alimentaria Transferencia tecnología ASIC Angiospermae Dicotyledones Rubiaceae Spermatophyta
- Classification
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A31 Biotechnology
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A32 Agronomy. Soil science and plant productions / 002A32A Generalities. Biometrics, experimentation. Remote sensing / 002A32A01 Generalities. Information. Documentation. Research
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A35 Food industries / 002A35B Food industries / 002A35B12 Coffee, tea and other stimulative beverage industries
- Discipline
- Agrifood industries Agronomy. Soil sciences and vegetal productions Biotechnology
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- 75282
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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