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Carotenoids in diets for salmonids. III: Utilization of canthaxanthin from dry and wet diets by atlantic salmon, rainbow trout and sea trout

Author
STROREBAKKEN, T1 ; FOSS, P; HUSE, I; WANDSVIK, A; BERG LEA, T
[1] Inst. agriculture res., Ås 1432, Norway
Source

Aquaculture (Amsterdam). 1986, Vol 51, Num 3-4, pp 245-255 ; ref : 2 p

CODEN
AQCLAL
ISSN
0044-8486
Scientific domain
Marine biology, limnology; Ecology; Environment; Pisciculture, aquaculture, fisheries
Publisher
Elsevier Science, Amsterdam
Publication country
Netherlands
Document type
Article
Language
English
Keyword (fr)
Alimentation Aquiculture Canthaxanthine Caroténoïde Mer de Norvège Milieu dulçaquicole Milieu marin Pigment Pisces Pisciculture Salmo gairdneri Salmo salar Salmo trutta Océan Arctique Vertebrata
Keyword (en)
Feeding Aquaculture Canthaxanthine Carotenoid Norwegian Sea Freshwater environment Marine environment Pigments Pisces Pisciculture Salmo gairdneri Salmo salar Salmo trutta Arctic Ocean Vertebrata
Keyword (es)
Alimentacion Acuacultura Cantaxantina Carotenoide Mar de Noruega Medio de agua dulce Medio marino Pigmento Piscicultura Océano Ártico
Classification
Pascal
002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A14 Animal, plant and microbial ecology / 002A14D Applied ecology / 002A14D04 Aquaculture

Discipline
Animal, vegetal and microbial ecology
Origin
Inist-CNRS
Database
PASCAL
INIST identifier
7886369

Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS

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