Effect of Ulva meal supplementation on lipid metabolism of black sea bream, Acanthopagrus schlegeli (Bleeker)
- Author
- NAKAGAWA, H1 ; KASAHARA, S; SUGIYAMA, T
[1] Hiroshima univ., fac. applied biological sci., Fukuyama 720, Japan - Source
Aquaculture (Amsterdam). 1987, Vol 62, Num 2, pp 109-121 ; ref : 2 p
- CODEN
- AQCLAL
- ISSN
- 0044-8486
- Scientific domain
- Marine biology, limnology; Ecology; Environment; Pisciculture, aquaculture, fisheries
- Publisher
- Elsevier Science, Amsterdam
- Publication country
- Netherlands
- Document type
- Article
- Language
- English
- Keyword (fr)
- Accumulation Algae Composition corporelle Lipide Milieu marin Métabolisme Origine végétale Pisces Pisciculture Régime alimentaire enrichi Acanthopagrus schlegeli Ulva pertusa Thallophyta Vertebrata
- Keyword (en)
- Accumulation Algae Body composition Lipids Marine environment Metabolism Plant origin Pisces Pisciculture Supplemented diet Thallophyta Vertebrata
- Keyword (es)
- Acumulacion Composicíon corporal Lipido Medio marino Metabolismo Origen vegetal Piscicultura Régimen alimenticio enriquecido
- Classification
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A14 Animal, plant and microbial ecology / 002A14D Applied ecology / 002A14D04 Aquaculture
- Discipline
- Animal, vegetal and microbial ecology
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- 8287088
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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DOI
10.1016/0044-8486(87)90315-2 
https://dx.doi.org/10.1016/0044-8486(87)90315-2
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