Mechanism of poly(ethylene glycol) interaction with proteins
- Author
- ARAKAWA, T; TIMASHEFF, S. M
Brandeis univ., graduate dep. biochemistry - Source
Biochemistry (Easton). 1985, Vol 24, Num 24, pp 6756-6762 ; ref : 42 ref
- ISSN
- 0006-2960
- Scientific domain
- Biochemistry, molecular biology, biophysics
- Publisher
- American Chemical Society, Washington, DC
- Publication country
- United States
- Document type
- Article
- Language
- English
- Keyword (fr)
- Concentration molaire Ethylène oxyde polymère Interaction moléculaire Lactoglobuline PEG PH Protéine
- Keyword (en)
- Molar concentration Ethylene oxide polymer Molecular interaction Lactoglobulins PH Proteins
- Keyword (es)
- Interaccion molecular Lactoglobulina PH Proteina
- Classification
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A03 Molecular biophysics / 002A03H Intermolecular phenomena / 002A03H01 Interactions. Associations
- Discipline
- Molecular biophysics
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- 8801108
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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DOI
10.1021/bi00345a005 
https://dx.doi.org/10.1021/bi00345a005
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