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Modulation of adipose tissue fat composition by diet: a review

Author
FIELD, C. J1 ; CLANDININ, M. T
[1] Univ. Toronto, fac. medicine, dep. nutritional sci., Toronto ON, Canada
Source

Nutrition research (New York, NY). 1984, Vol 4, Num 4, pp 743-755 ; ref : 73 ref

CODEN
NTRSDC
ISSN
0271-5317
Scientific domain
Nutrition, obesity, metabolic disorders
Publisher
Elsevier Science, New York, NY
Publication country
United States
Document type
Article
Language
English
Keyword (fr)
Acide gras Alimentation Article synthèse Homme Lipide Tissu adipeux Triglycéride
Keyword (en)
Fatty acids Feeding Review Human Lipids Adipose tissue Triglyceride
Keyword (es)
Acido graso Alimentacion Articulo sintesis Lipido Triglicerido
Classification
Pascal
002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A19 Vertebrates: skin, associated glands, phaneres, light organs, various exocrine glands (salt gland, uropygial gland...), adipose tissue, connective tissue

Discipline
Vertebrates : skin, associated glands, phaneres, light organs, various exocrine glands, adipose tissue, connective tissue
Origin
Inist-CNRS
Database
PASCAL
INIST identifier
9041325

Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS

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