Réseau de régulation de la transcription des gènes du système protéolytique de Lactococcus lactis
- Other title
- Network of regulation of gene transcription of the proteolytic system of Lactococcus lactis (en)
- Author
- GUEDON, Eric1 ; MARTIN, Cécile1 ; GOBERT, Francois-Xavier1 ; EHRLICH, S. Dusko1 ; RENAULT, Pierre1 ; DELORME, Christine1
[1] Laboratoire de Génétique Microbienne, INRA, Domaine de Vilvert, 78352 Jouy-en-Josas, France - Conference title
- Les bactéries lactiques : du cognitif à l'application
- Conference name
- Colloque du Club des bactéries lactiques (Strasbourg 2000-04-18)
- Author (monograph)
- Club des bactéries lactiques, France (Funder/Sponsor)
- Source
Le Lait (Print). 2001, Vol 81, Num 1-2, pp 65-74 ; ref : 16 ref
- CODEN
- LAITAG
- ISSN
- 0023-7302
- Scientific domain
- Food science technology; Animal sciences, zootechny, veterinary medicine
- Publisher
- EDP Sciences, Les Ulis
- Publication country
- France
- Document type
- Conference Paper
- Language
- French
- Keyword (fr)
- Caséine Expression génique Lactococcus lactis Peptidases Protéolyse Régulation Système enzymatique Transcription Bactérie lactique Bactérie Enzyme Hydrolases Micrococcales Microflore Protéine lait Streptococcaceae
- Keyword (en)
- Casein Gene expression Lactococcus lactis Peptidases Proteolysis Regulation(control) Enzymatic system Transcription Lactic acid bacteria Bacteria Enzyme Hydrolases Micrococcales Microflora Milk protein Streptococcaceae
- Keyword (es)
- Caseina Expresión genética Lactococcus lactis Peptidases Proteolisis Regulación Sistema enzimático Transcripción Bacteria láctica Bacteria Enzima Hydrolases Micrococcales Microflora Proteína leche Streptococcaceae
- Classification
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A31 Biotechnology / 002A31B Mission oriented research / 002A31B01 Biology of microorganisms of confirmed or potential industrial interest / 002A31B01C Genetics
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A35 Food industries / 002A35B Food industries / 002A35B04 Milk and cheese industries. Ice creams
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A35 Food industries / 002A35D Food microbiology
- Discipline
- Agrifood industries Biotechnology
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- 944555
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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DOI
10.1051/lait:2001112 
https://dx.doi.org/10.1051/lait:2001112
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