ROOT EXUDATES BY GROWING ONION (ALLIUM CEPA L.), TOMATO (LYCOPERSICON ESCULENTUM MILL.) AND SQUASH (CUCURBITA PEPO L.) SEEDLINGS UNDER DIFFERENT DEGREES OF TEMPERATURE AND CALCIUM CATIONS
- Other title
- LES EXSUDATS RADICULAIRES DE PLANTULES DE: OIGNON (A. C. L.), TOMATE (L. E. M.) ET COURGE (C. P. L.) CROISSANT A DIFFERENTES TEMPERATURES ET TAUX DE CATIONS CALCIUM (fr)
- Author
- EL HABBASHA KM; BEHAIRY AG
NATL. RES. CENT. DOKKI, CAIRO, EGYPT - Source
- Z. ACKER-U. PFLANZENBAU; DTSCH.; DA. 1974; VOL. 139; NO 2; PP. 157-163; ABS. ALLEM.; BIBL. 14REF.
- Document type
- Article
- Language
- English
- Keyword (fr)
- ALLIUM LYCOPERSICON CUCURBITA ANGIOSPERMAE AMINOACIDE BIOLOGIE VEGETALE
- Keyword (en)
- PLANT BIOLOGY
- Keyword (es)
- BIOLOGIA VEGETAL
- Classification
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A10 Plant physiology and development
- Discipline
- Cytology, morphology, systematics, floristics, plants physiology, evolution and development
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- PASCAL7537002036
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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