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THE QUANTITATIVE PARTITION OF THE ALBUMIN FRACTION OF MILK SERUM PROTEINS BY GEL CHROMATOGRAPHY

Other title
FRACTIONNEMENT QUANTITATIF DE LA FRACTION ALBUMINE DES PROTEINES DU LACTOSERUM PAR CHROMATOGRAPHIE SUR GEL (fr)
Author
DAVIES DT
HANNAH RES. INST., AYR, KA6 5HL
Source
J. DAIRY RES.; G.B.; DA. 1974; VOL. 41; NO 2; PP. 217-228; H.T. 1; BIBL. 21 REF.
Document type
Article
Language
English
Keyword (fr)
LACTOSERUM PROTEINE ANALYSE QUANTITATIVE CHROMATOGRAPHIE COLONNE TECHNOLOGIE ALIMENTAIRE
Keyword (en)
FOOD SCIENCES
Keyword (es)
TECNOLOGIA
Classification
Pascal
002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A35 Food industries

Discipline
Agrifood industries
Origin
Inist-CNRS
Database
PASCAL
INIST identifier
PASCAL7538003551

Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS

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