EFFECT OF CONCENTRATE: ROUGHAGE RATIO ON THE PRODUCTION OF BEEF FROM ISRAELI-FRIESIAN BULLS SLAUGHTERED AT DIFFERENT LIVE WEIGHTS
- Other title
- EFFET DE LA PROPORTION CONCENTRE/FOURRAGE GROSSIER SUR LA PRODUCTION DE VIANDE CHEZ DES TAUREAUX ISRAELIENS-FRISONS ABATTUS A DIFFERENTS POIDS VIFS (fr)
- Author
- LEVY D; HOLZER Z; FOLMAN Y
AGRIC. RES. ORGAN., NEWE YA'AR REG. EXP. STN., ISR. - Source
- ANIMAL PRODUCT.; G.B.; DA. 1975; VOL. 20; NO 2; PP. 199-205; BIBL. 23 REF.
- Document type
- Article
- Language
- English
- Keyword (fr)
- BOVIN PRODUCTION VIANDE ALIMENTATION CONCENTRE FOURRAGE ALIMENT LEST
- Classification
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A35 Food industries
- Discipline
- Agrifood industries
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- PASCAL7538012426
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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