INFLUENCE DE L'ALTITUDE DES ALPAGES SUR LA TENEUR EN ACIDES POLYINSATURES DU LAIT
- Author
- GHEORGHIU A
INST. CERCET. NUTR. ANIM., BUCURESTI, ROM. - Source
- LUCR. STI. INST. CERC. NUTRIT. ANIMALA; ROMAN.; DA. 1975; VOL. 5; PP. 25-33; ABS. ANGL. FR. ALLEM. RUSSE; BIBL. 10REF.
- Document type
- Article
- Language
- Romanian
- Keyword (fr)
- BOVIN ALIMENTATION PRAIRIE ZONE MONTAGNEUSE PRODUCTION LAIT LAIT MATIERE GRASSE
- Classification
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A35 Food industries
- Discipline
- Agrifood industries
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- PASCAL7638007944
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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Istex access
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Europe PubMed Central access
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