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A THEORETICAL METHOD FOR THE DETERMINATION OF AMINO ACID AVAILABILITY UTILIZING 14C LABELED PROTEIN SOURCES.

Other title
METHODE THEORIQUE POUR DETERMINER LA DISPONIBILITE EN AMINOACIDE A PARTIR D'UNE SOURCE DE PROTEINES MARQUEES AU C14 (fr)
Author
AMATO SV; FORBES RM; SCOTT HM
DEP. ANIM. SCI., UNIV. ILLINOIS, URBANA, ILL. 61801
Source
POULTRY SCI.; U.S.A.; DA. 1975; VOL. 54; NO 2; PP. 632-634; BIBL. 2 REF.
Document type
Article
Language
English
Keyword (fr)
ALIMENTATION PROTEINE AMINOACIDE DIGESTION VERTEBRATA VALEUR NUTRITIVE METHODE RADIOISOTOPIQUE METHODE ETUDE
Classification
Pascal
002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A14 Animal, plant and microbial ecology

Discipline
Animal, vegetal and microbial ecology
Origin
Inist-CNRS
Database
PASCAL
INIST identifier
PASCAL7650053369

Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS

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